Recipes
Anchovy Toast
Nivel de picante · 6/10
A crispy and fresh toast that combines the juiciness of tomato with the intensity of anchovies and the citrusy and slightly spicy touch of the Lime Jalapeño sauce.
For
1
Prep
10 min
Total
10 min
The recipe includes
STEP BY STEP
SERVINGS1
-
1
Toast the bread until it's very crispy. Always a solid base.
-
2
Thinly slice the tomato, add salt + EVOO. Let it start releasing its juices.
-
3
Spread the tomato on the bread. Don't be shy.
-
4
Add the anchovies on top. Here's the character.
-
5
Finish with a drizzle of Lime Jalapeño OG Shack.
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